Le Creuset was founded in 1925 in Fresnoy-le-Grand, France, when two Belgian industrialists combined their expertise in cast iron and enameling. They created the first enameled cast iron cookware, combining the heat retention of cast iron with the easy maintenance of enamel.
Nearly a century later, Le Creuset still manufactures in France using the same techniques, the same commitment to quality, and the same lifetime warranty. Each piece is hand-finished, inspected, and guaranteed for life.
The Dutch oven has become Le Creuset's signature piece—a versatile pot that can braise, roast, bake, and simmer. It's the one pot that can do everything, and it's built to last generations.
Le Creuset's innovation was combining cast iron's superior heat retention with a durable enamel coating. This eliminates the need for seasoning while providing a non-reactive, easy-to-clean surface. The enamel is fused to the cast iron at high temperatures, creating a bond that lasts a lifetime.
The result is cookware that performs like cast iron but maintains like stainless steel. You get the heat retention and even cooking of cast iron without the maintenance requirements.
Join thousands of smart shoppers getting early access to new lifetime products. Be first to discover the next product that lasts forever.
Le Creuset uses high-quality cast iron coated with a durable enamel finish. The enamel is fused at high temperatures, creating a permanent bond that won't chip or peel with proper care.
Each piece is hand-finished and inspected in France. The attention to detail ensures consistent quality and durability. The tight-fitting lid creates a seal that locks in moisture and flavor.
Le Creuset offers a lifetime warranty against defects in materials and workmanship. This warranty has been honored for nearly a century, demonstrating their commitment to quality.
While the enamel is durable, if it chips or cracks, Le Creuset offers repair services. The cast iron base is virtually indestructible, so even with enamel damage, the pot remains functional.
Hand wash with warm soapy water. Avoid metal utensils that could scratch the enamel. Don't subject to extreme temperature changes. The enamel makes cleaning much easier than unseasoned cast iron.
At $200-300, a Le Creuset Dutch oven is an investment, but it replaces multiple pieces of cookware and lasts generations:
Plus, Le Creuset pieces often increase in value and become family heirlooms.
Join chefs worldwide who trust Le Creuset for quality.
Buy on Amazon*As an Amazon Associate, we earn from qualifying purchases.